We’re thrilled to introduce our first-ever Chef’s Menu, a culinary creation by our talented Executive Chef, Graziano Bonacina.
This exclusive dining experience captures the essence of Italian cuisine, showcasing the finest seasonal ingredients and the bold flavours Bardo is known for.
Chef Graziano’s love for Italian cooking shines through in every dish. He combines fresh, seasonal ingredients with his own unique touch, creating a menu that’s both authentic and innovative.
From the comforting warmth of slow-cooked oxtail ragù to the delicate flavours of roasted lemon sole, each dish is a celebration of Italy’s culinary heritage.
Make it a Shared Experience
Our Chef’s Menu is the perfect way to experience the full range of Bardo’s offerings, whether you’re a long-time fan or new to our flavours.
Designed to be shared, this menu is ideal for groups and special occasions, offering a memorable dining experience for friends, family, or colleagues.
Available Only Monday – Thursday.
BOOK A TABLE